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Made from a variety of wheat harvested for over 30,000 years. Einkorn, never being hybridized or genetically modified, remains one of the few wheat varieties essentially identical to the ones humans domesticated over 12,000 year ago.
Hearty and robust, tasting of the elements and slightly sweet. Great grilled or toasting bread that holds up to soups, stews.
Made from a variety of wheat harvested for over 30,000 years. Einkorn, never being hybridized or genetically modified, remains one of the few wheat varieties essentially identical to the ones humans domesticated over 12,000 year ago.
Hearty and robust, tasting of the elements and slightly sweet. Great grilled or toasting bread that holds up to soups, stews.